Hi Sat, what are your go-to cheap eats for two, for less than £40 in Nottingham?
Taquero, on Heathcoat Street in Nottingham, is a brilliant new Mexican from Dan Lindsay and Jaque Ferreira, with amazing lunch deals and delicious food. Also a killer Margarita slushy.
The Admiral Rodney, my local – where you’ll get a good Guinness.
Laguna, an Indian restaurant I go to for my twice-a-year curry takeaway. Tony has been running it for more than 30 years and the service is second to none.
The Cheese Shop, Flying Horse Walk, has the best selection of cheeses for a country mile. Webb and Squeak are two hilarious patrons and always let you have a cheeky taste.
Money latest: Britain’s most affordable town revealed
What’s your go-to cheap meal at home?
I had a heart attack in 2021 and then wrote a cookbook, Eat to Your Heart’s Content, on heart-healthy recipes. This is one…
Shiitake mushrooms with beluga lentils and fried eggs
A fricassee of mushrooms is one of the most evocative, delicious things I can imagine: earthy notes, meaty mushrooms – and who doesn’t love a fried egg?
The beluga lentils add a great texture to the dish, and garlic and thyme are just meant for each other. It’s a perfect breakfast/lunch for me.
Ingredients – serves one
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This recipe is crammed full of lovely flavoured nutritional goodness.
Shiitake mushrooms increase our all-important daily vegetable intake here, and they contain the heart-healthy soluble fibre beta-glucan, which can reduce insulin resistance, lower cholesterol and support body weight and heart health.
